Jason Standring is our Consultant Chef overseeing food and nutrition at Paisley Park.
Jason supports our centre Chefs to develop our delicious seasonal menus and to educate children about healthy eating through fun and sensory activities.
Jason works with our centre teams to ensure the highest standards across our centres in food safety, chemical safety and food allergy and intolerances procedures and compliance. Jason manages inductions for all new chefs and kitchen staff and advises on design and fit-out for our kitchens.
With many years of experience and a strong focus on quality, Jason is integral in supporting our Chefs to serve delicious and nutritious meals our children love.