Beetroot Bliss Balls


  • 1 cup desiccated coconut (plus extra for coating)
  • 2 beetroots peeled (pre-cooked)
  • 1 cup of medjool dates
  • 3 tbsp. cacao powder (optional)



  1. Add dates to a food processor and blend for 10 – 15 seconds.
  2. Then add the remaining ingredients and blend until mixture turns into a dough like consistency.
  3. Roll the dough into balls and roll in coconut to finish.

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